Food Technology Room Design – St George’s School, Ascot


The refurbishment team did a great job converting an outdated ICT room into a well-designed and contemporary food technology room. I must compliment you on your management and communication throughout this project. It went like clockwork, with every detail well planned even down to the skip collection today. Cracking job and a big thank you to the whole team at Klick who co-ordinated everything seamlessly in a squeezed time frame. The outcome has exceeded our expectations and the transformation is frankly spectacular.

Philip Lewis – Operations Manager, St George’s School, Ascot

The food technology room design needed to be smart and contemporary creating an inspirational space for students and staff.


Design Brief for Food Technology Classroom


The brief was to totally re-design the classroom creating ‘Wow Factor’ for their new facility. The Klick design team presented furniture layout options to make the most of the available space. A large teacher’s desk was designed for pupils to group round and watch demonstrations.

The school chose Velstone worktops for their instant aesthetic appeal. It is ideal for a food room as its non porous surface has anti-bacterial properties and a seamless finish which is easy to clean and maintain.

The room required plenty of storage provision for equipment/ingredients and also a dedicated bagstore to keep coats and bags away from the practical area.

Conversion from ICT to Food Technology Room


As part of the conversion the Klick team had to bring new services into the room, including waste and water. The air conditioning system also required alterations to suit the new suspended ceiling. Our contracts manager co-ordinated all the necessary trades from flooring to lighting to complete the food technology room refurbishment.


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  • Free comprehensive design and consultation service
  • 2D & 3D CAD drawings provided
  • Full project management service
  • Removal of existing furniture and redundant services
  • Installation of new plumbing and electrical services
  • Extend electrical services to 7 cookers
  • Provide for interactive services
  • Reposition existing radiator
  • Supply & install additional extraction fans x 3
  • New flooring, ceiling & decoration throughout
  • Supply and installation of furniture
  • Final connections, commissioning and certification of all works.

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Project Description:

Conversion of ICT to Food Technology Classroom




Duration Of Work

6 Weeks

Food Technology, Refurbishment
Food Technology, Refurbishment